3rd Friday Shabbat Dinner | Foods from the Former Soviet Union

Join us for a special community dinner featuring traditional dishes from the former Soviet Union. Gather around the table with us for a warm, welcoming evening as you enjoy classic Eastern European cuisine.

Menu includes:

• Shuba (“Herring Under a Fur Coat”) — a layered cold casserole with pickled herring, potatoes, hard-boiled egg, mayonnaise, and shredded beet
• Salat Olivier — a classic cold loaded potato salad dressed in mayo
• Kotleti — chicken croquettes
• Vareniki — stuffed wheat flour dumplings (vegetarian)
• Assorted breads and pickled vegetables
• Tea and cake

Dinner is generously donated by the Rozman and Trushina families.

Guests are welcome to bring an Eastern European-inspired dish to share, but this is completely optional.

Please RSVP by Tuesday so we can plan accordingly.

We look forward to sharing a delicious evening together.

THEME: Foods from the Former Soviet Union – please RSVP by Tuesday, March 17 https://www.zeffy.com/en-US/ticketing/shabbat-dinner-food-from-the-former-soviet-union

Please indicate what you will be bringing (dish & details), how many adults & children will be attending, and if you are able to help set up &/or clean up.